{"product_id":"ferment-pour-yaourt-bio-en-sachets-yalacta","title":"Ferment pour yaourt bio en sachets – Yalacta","description":"\n\n\u003cdiv class=\"soi-yala-fiche\"\u003e\n\n  \u003csection class=\"soi-yala-hero\"\u003e\n    \u003cdiv class=\"soi-yala-hero-tag\"\u003e\n      \u003cspan class=\"soi-yala-tag-dot\"\u003e\u003c\/span\u003e\n      Ferments alimentaires · Laboratoire Yalacta\n    \u003c\/div\u003e\n    \u003cspan class=\"soi-yala-hero-title\"\u003eLe yaourt maison, vivant et authentique\u003c\/span\u003e\n    \u003cp class=\"soi-yala-hero-subtitle\"\u003eDepuis 1931, des souches lactiques bio sélectionnées avec précision pour des yaourts onctueux, sans additif, préparés chez vous en quelques heures.\u003c\/p\u003e\n    \u003cdiv class=\"soi-yala-hero-labels\"\u003e\n      \u003cspan class=\"soi-yala-label soi-yala-label-accent\"\u003eBIO\u003c\/span\u003e\n      \u003cspan class=\"soi-yala-label\"\u003eFR-BIO-10\u003c\/span\u003e\n      \u003cspan class=\"soi-yala-label\"\u003eSANS GLUTEN\u003c\/span\u003e\n      \u003cspan class=\"soi-yala-label\"\u003eREPIQUAGE POSSIBLE\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003csection class=\"soi-yala-section\"\u003e\n    \u003cp class=\"soi-yala-section-intro\"\u003eDepuis 1931, le Laboratoire Yalacta cultive un savoir-faire unique autour des ferments vivants. Avec ce ferment pour yaourt bio en sachets, vous retrouvez le plaisir du yaourt maison : authentique, onctueux, sans additif et prêt en quelques heures seulement.\u003c\/p\u003e\n  \u003c\/section\u003e\n\n  \u003csection class=\"soi-yala-section\"\u003e\n    \u003ch2\u003ePourquoi choisir le ferment à yaourt Yalacta ?\u003c\/h2\u003e\n    \u003cp\u003eContrairement à un simple yaourt du commerce utilisé comme \"ensemenceur\", ce ferment lactique contient des souches bactériennes sélectionnées avec précision, garantissant une fermentation stable et reproductible à chaque utilisation. Résultat : un yaourt à la texture douce, au goût légèrement acidulé et parfaitement maîtrisé.\u003c\/p\u003e\n    \u003cdiv class=\"soi-yala-benefits\"\u003e\n      \u003cdiv class=\"soi-yala-benefit\"\u003e\n        \u003cdiv class=\"soi-yala-benefit-icon\"\u003e\u003cspan\u003e🌿\u003c\/span\u003e\u003c\/div\u003e\n        \u003ch3\u003eCertifié bio\u003c\/h3\u003e\n        \u003cp\u003eFR-BIO-10, Agriculture UE\/non UE. Des ferments issus de l'agriculture biologique pour un yaourt sain et responsable.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"soi-yala-benefit\"\u003e\n        \u003cdiv class=\"soi-yala-benefit-icon\"\u003e\u003cspan\u003e🔄\u003c\/span\u003e\u003c\/div\u003e\n        \u003ch3\u003eRepiquage possible\u003c\/h3\u003e\n        \u003cp\u003eRéutilisez une partie de votre yaourt pour en préparer de nouveaux, jusqu'à 4 à 5 générations successives.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"soi-yala-benefit\"\u003e\n        \u003cdiv class=\"soi-yala-benefit-icon\"\u003e\u003cspan\u003e🥛\u003c\/span\u003e\u003c\/div\u003e\n        \u003ch3\u003e1 sachet = 1 litre\u003c\/h3\u003e\n        \u003cp\u003eChaque sachet transforme 1 litre de lait en environ 7 à 8 pots de yaourt maison.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"soi-yala-benefit\"\u003e\n        \u003cdiv class=\"soi-yala-benefit-icon\"\u003e\u003cspan\u003e🌾\u003c\/span\u003e\u003c\/div\u003e\n        \u003ch3\u003eSans gluten\u003c\/h3\u003e\n        \u003cp\u003eFormulé sans gluten, ce ferment convient aux personnes intolérantes.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003csection class=\"soi-yala-section\"\u003e\n    \u003ch2\u003eComposition du ferment yaourt Yalacta\u003c\/h2\u003e\n    \u003cp\u003eLa formule repose sur deux bactéries lactiques complémentaires, indispensables à l'obtention d'un vrai yaourt au sens réglementaire du terme :\u003c\/p\u003e\n    \u003cdiv class=\"soi-yala-compo\"\u003e\n      \u003cdiv class=\"soi-yala-compo-row\"\u003e\n        \u003cspan class=\"soi-yala-compo-label\"\u003eBactérie lactique n°1\u003c\/span\u003e\n        \u003cspan class=\"soi-yala-compo-value\"\u003eLactobacillus delbrueckii subsp. bulgaricus\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"soi-yala-compo-row\"\u003e\n        \u003cspan class=\"soi-yala-compo-label\"\u003eBactérie lactique n°2\u003c\/span\u003e\n        \u003cspan class=\"soi-yala-compo-value\"\u003eStreptococcus thermophilus\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"soi-yala-compo-row\"\u003e\n        \u003cspan class=\"soi-yala-compo-label\"\u003eSupport de fermentation\u003c\/span\u003e\n        \u003cspan class=\"soi-yala-compo-value\"\u003eMaltodextrine biologique\u003c\/span\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"soi-yala-tip\"\u003e\n      \u003cdiv class=\"soi-yala-tip-icon\"\u003e💡\u003c\/div\u003e\n      \u003cdiv\u003e\n        \u003cstrong\u003eLe conseil Soinat\u003c\/strong\u003e\n        \u003cp\u003eCes ferments vivants agissent sur le lactose du lait et facilitent sa digestion, un atout appréciable pour les estomacs sensibles.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003csection class=\"soi-yala-section\"\u003e\n    \u003ch2\u003eComment préparer votre yaourt maison avec ce ferment lactique ?\u003c\/h2\u003e\n    \u003cdiv class=\"soi-yala-timeline\"\u003e\n      \u003cdiv class=\"soi-yala-step\"\u003e\n        \u003cdiv class=\"soi-yala-step-num\"\u003e1\u003c\/div\u003e\n        \u003cdiv class=\"soi-yala-step-content\"\u003e\n          \u003ch3\u003eFaites tiédir le lait\u003c\/h3\u003e\n          \u003cp\u003ePortez 1 litre de lait (entier de préférence) à une température de 40 à 45 °C. Évitez de dépasser 50 °C pour ne pas détruire les ferments.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"soi-yala-step\"\u003e\n        \u003cdiv class=\"soi-yala-step-num\"\u003e2\u003c\/div\u003e\n        \u003cdiv class=\"soi-yala-step-content\"\u003e\n          \u003ch3\u003eVersez le sachet\u003c\/h3\u003e\n          \u003cp\u003eVersez le contenu d'un sachet dans le lait tiède et mélangez soigneusement jusqu'à dissolution complète.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"soi-yala-step\"\u003e\n        \u003cdiv class=\"soi-yala-step-num\"\u003e3\u003c\/div\u003e\n        \u003cdiv class=\"soi-yala-step-content\"\u003e\n          \u003ch3\u003eLaissez fermenter\u003c\/h3\u003e\n          \u003cp\u003eRépartissez dans vos pots et laissez fermenter 6 à 8 heures à 40-45 °C (yaourtière, four à chaleur résiduelle ou cocotte isotherme).\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"soi-yala-step\"\u003e\n        \u003cdiv class=\"soi-yala-step-num\"\u003e4\u003c\/div\u003e\n        \u003cdiv class=\"soi-yala-step-content\"\u003e\n          \u003ch3\u003eRéfrigérez et dégustez\u003c\/h3\u003e\n          \u003cp\u003eRéfrigérez au moins 2 heures avant dégustation. Vos yaourts se conservent jusqu'à 10 jours au frais.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003csection class=\"soi-yala-section\"\u003e\n    \u003ch2\u003eInformations pratiques\u003c\/h2\u003e\n    \u003cdiv class=\"soi-yala-grid-compact\"\u003e\n      \u003cdiv class=\"soi-yala-card-mini\"\u003e\n        \u003cspan class=\"soi-yala-card-mini-icon\"\u003e📦\u003c\/span\u003e\n        \u003cspan class=\"soi-yala-card-mini-label\"\u003eContenu\u003c\/span\u003e\n        \u003cspan class=\"soi-yala-card-mini-value\"\u003e2 sachets de 4 g\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"soi-yala-card-mini\"\u003e\n        \u003cspan class=\"soi-yala-card-mini-icon\"\u003e🥛\u003c\/span\u003e\n        \u003cspan class=\"soi-yala-card-mini-label\"\u003eRendement\u003c\/span\u003e\n        \u003cspan class=\"soi-yala-card-mini-value\"\u003e1 sachet = 1 L de lait\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"soi-yala-card-mini\"\u003e\n        \u003cspan class=\"soi-yala-card-mini-icon\"\u003e🔄\u003c\/span\u003e\n        \u003cspan class=\"soi-yala-card-mini-label\"\u003eRepiquage\u003c\/span\u003e\n        \u003cspan class=\"soi-yala-card-mini-value\"\u003e4 à 5 générations\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"soi-yala-card-mini\"\u003e\n        \u003cspan class=\"soi-yala-card-mini-icon\"\u003e❄️\u003c\/span\u003e\n        \u003cspan class=\"soi-yala-card-mini-label\"\u003eConservation\u003c\/span\u003e\n        \u003cspan class=\"soi-yala-card-mini-value\"\u003eAu réfrigérateur\u003c\/span\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"soi-yala-compo\" style=\"margin-top: 1.25rem;\"\u003e\n      \u003cdiv class=\"soi-yala-compo-row\"\u003e\n        \u003cspan class=\"soi-yala-compo-label\"\u003eRendement par sachet\u003c\/span\u003e\n        \u003cspan class=\"soi-yala-compo-value\"\u003eEnviron 7 pots de 125 ml\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"soi-yala-compo-row\"\u003e\n        \u003cspan class=\"soi-yala-compo-label\"\u003eCompatible avec\u003c\/span\u003e\n        \u003cspan class=\"soi-yala-compo-value\"\u003eLait de vache, chèvre, brebis\u003c\/span\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003csection class=\"soi-yala-section\"\u003e\n    \u003ch2\u003eQuestions fréquentes sur le ferment pour yaourt\u003c\/h2\u003e\n    \u003cdiv class=\"soi-yala-accordion\"\u003e\n      \u003cdetails class=\"soi-yala-accordion-item\"\u003e\n        \u003csummary class=\"soi-yala-accordion-header\"\u003e🍳 Peut-on utiliser ce ferment sans yaourtière ?\u003c\/summary\u003e\n        \u003cdiv class=\"soi-yala-accordion-content\"\u003e\n          \u003cp\u003eOui, tout à fait. Un four préchauffé puis éteint, une cocotte enveloppée dans un linge ou même un simple thermos suffisent à maintenir la température nécessaire.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/details\u003e\n      \u003cdetails class=\"soi-yala-accordion-item\"\u003e\n        \u003csummary class=\"soi-yala-accordion-header\"\u003e🔬 Quelle différence avec un ferment industriel ou un yaourt du commerce ?\u003c\/summary\u003e\n        \u003cdiv class=\"soi-yala-accordion-content\"\u003e\n          \u003cp\u003eLes souches Yalacta sont sélectionnées depuis des décennies pour leur stabilité et leur richesse aromatique. Le résultat est plus constant, le goût plus fin, avec une certification biologique en prime.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/details\u003e\n      \u003cdetails class=\"soi-yala-accordion-item\"\u003e\n        \u003csummary class=\"soi-yala-accordion-header\"\u003e🌾 Ce ferment convient-il aux intolérants au gluten ?\u003c\/summary\u003e\n        \u003cdiv class=\"soi-yala-accordion-content\"\u003e\n          \u003cp\u003eOui, ce produit est certifié sans gluten.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/details\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n  \u003csection class=\"soi-yala-section\" style=\"margin-bottom:0px!important;\"\u003e\n    \u003cdiv class=\"soi-yala-cta-box\"\u003e\n      \u003cp class=\"soi-yala-cta-tag\" style=\"color: white;\"\u003eLe yaourt maison, simplement\u003c\/p\u003e\n      \u003cp class=\"soi-yala-cta-text\" style=\"color: white;\"\u003eUn sachet, un litre de lait, quelques heures de patience : retrouvez le goût d'un yaourt vivant et naturel, préparé chez vous avec un savoir-faire hérité de 1931.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/section\u003e\n\n\u003c\/div\u003e\n\n\u003cstyle\u003e\n:root {\n  --soi-yala-marine: #1A2D3D;\n  --soi-yala-marine-dark: #0F1E2B;\n  --soi-yala-marine-light: #2C4458;\n  --soi-yala-pomme: #A1C544;\n  --soi-yala-pomme-dark: #84A636;\n  --soi-yala-pomme-light: rgba(161,197,68,0.10);\n\n  --soi-yala-white: #FFFFFF;\n  --soi-yala-off-white: #F8FAF6;\n  --soi-yala-stone: #F1F3EE;\n  --soi-yala-line: #E5E8E0;\n\n  --soi-yala-primary: #0AADD6;\n  --soi-yala-primary-soft: #E0F4FB;\n  --soi-yala-accent: #3D4D8C;\n\n  --soi-yala-text: #1A2D3D;\n  --soi-yala-text-soft: #4A5B6B;\n  --soi-yala-text-muted: #7B8693;\n\n  --soi-yala-shadow: 0 2px 8px rgba(26,45,61,0.06);\n  --soi-yala-shadow-md: 0 6px 20px rgba(26,45,61,0.08);\n  --soi-yala-shadow-lg: 0 12px 32px rgba(26,45,61,0.12);\n  --soi-yala-radius: 12px;\n  --soi-yala-radius-sm: 8px;\n  --soi-yala-radius-pill: 999px;\n}\n\n.soi-yala-fiche * { margin: 0; padding: 0; box-sizing: border-box; }\n.soi-yala-fiche img { max-width: 100%; height: auto; }\n\n.soi-yala-fiche {\n  max-width: 1040px;\n  margin: 0 auto;\n  padding: clamp(1.5rem, 4vw, 3rem) clamp(1rem, 3vw, 2rem);\n  background: var(--soi-yala-white);\n  font-family: 'Poppins', -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, sans-serif;\n  color: var(--soi-yala-text);\n  line-height: 1.7;\n  -webkit-font-smoothing: antialiased;\n}\n\n\/* === HERO === *\/\n.soi-yala-hero {\n  position: relative;\n  background: var(--soi-yala-marine);\n  padding: clamp(2rem, 5vw, 3.5rem) clamp(1.5rem, 4vw, 2.5rem);\n  margin-bottom: clamp(2rem, 4vw, 3rem);\n  border-radius: var(--soi-yala-radius);\n  text-align: center;\n  overflow: hidden;\n}\n\n.soi-yala-hero::before {\n  content: '';\n  position: absolute;\n  top: 0; left: 0; right: 0;\n  height: 4px;\n  background: var(--soi-yala-pomme);\n}\n\n.soi-yala-hero-tag {\n  display: inline-flex;\n  align-items: center;\n  gap: 8px;\n  font-size: 11px;\n  font-weight: 500;\n  letter-spacing: 0.12em;\n  text-transform: uppercase;\n  color: rgba(255,255,255,0.7);\n  margin-bottom: 1rem;\n}\n\n.soi-yala-tag-dot {\n  display: inline-block;\n  width: 6px;\n  height: 6px;\n  background: var(--soi-yala-pomme);\n  border-radius: 50%;\n}\n\n.soi-yala-hero-title {\n  display: block;\n  color: var(--soi-yala-white);\n  font-family: 'Poppins', sans-serif;\n  font-size: clamp(26px, 5vw, 38px);\n  font-weight: 600;\n  letter-spacing: -0.02em;\n  line-height: 1.2;\n  margin-bottom: 0.75rem;\n}\n\n.soi-yala-hero-subtitle {\n  font-family: 'Inter', sans-serif;\n  font-size: clamp(14px, 2vw, 16px);\n  color: rgba(255,255,255,0.85);\n  max-width: 580px;\n  margin: 0 auto 1.5rem;\n  line-height: 1.6;\n}\n\n.soi-yala-hero-labels {\n  display: flex;\n  flex-wrap: wrap;\n  justify-content: center;\n  gap: 8px;\n}\n\n.soi-yala-label {\n  display: inline-block;\n  padding: 6px 14px;\n  background: transparent;\n  border: 1px solid rgba(255,255,255,0.3);\n  color: var(--soi-yala-white);\n  font-size: 11px;\n  font-weight: 500;\n  letter-spacing: 0.08em;\n  border-radius: var(--soi-yala-radius-pill);\n  font-family: 'Inter', sans-serif;\n}\n\n.soi-yala-label-accent {\n  background: var(--soi-yala-pomme);\n  border-color: var(--soi-yala-pomme);\n  color: var(--soi-yala-marine);\n  font-weight: 600;\n}\n\n\/* === SECTIONS === *\/\n.soi-yala-section {\n  margin-bottom: clamp(2rem, 4vw, 3rem);\n}\n\n.soi-yala-section h2 {\n  font-family: 'Poppins', sans-serif;\n  font-size: clamp(20px, 3vw, 26px);\n  font-weight: 600;\n  color: var(--soi-yala-marine);\n  margin-bottom: 1.5rem;\n  letter-spacing: -0.01em;\n  line-height: 1.3;\n  position: relative;\n  padding-bottom: 12px;\n}\n\n.soi-yala-section h2::after {\n  content: '';\n  position: absolute;\n  bottom: 0;\n  left: 0;\n  width: 40px;\n  height: 3px;\n  background: var(--soi-yala-pomme);\n  border-radius: 2px;\n}\n\n.soi-yala-section-intro {\n  font-size: clamp(14px, 2vw, 16px);\n  color: var(--soi-yala-text-soft);\n  margin-bottom: 1.5rem;\n  max-width: 720px;\n}\n\n.soi-yala-section p {\n  font-size: clamp(14px, 2vw, 15px);\n  color: var(--soi-yala-text);\n  line-height: 1.7;\n  margin-bottom: 0.8rem;\n}\n\n.soi-yala-section p:last-child {\n  margin-bottom: 0;\n}\n\n\/* === BENEFITS === *\/\n.soi-yala-benefits {\n  display: grid;\n  grid-template-columns: repeat(auto-fit, minmax(220px, 1fr));\n  gap: 1.5rem;\n  margin-top: 1.5rem;\n}\n\n.soi-yala-benefit {\n  background: var(--soi-yala-white);\n  padding: 1.5rem 1.25rem;\n  border-radius: var(--soi-yala-radius);\n  border: 1px solid var(--soi-yala-line);\n  text-align: center;\n  transition: transform 0.2s ease, box-shadow 0.2s ease;\n}\n\n.soi-yala-benefit:hover {\n  transform: translateY(-2px);\n  box-shadow: var(--soi-yala-shadow-md);\n}\n\n.soi-yala-benefit-icon {\n  width: 56px;\n  height: 56px;\n  margin: 0 auto 1rem;\n  background: var(--soi-yala-marine);\n  border-radius: 50%;\n  display: flex;\n  align-items: center;\n  justify-content: center;\n  font-size: 24px;\n  position: relative;\n}\n\n.soi-yala-benefit-icon::after {\n  content: '';\n  position: absolute;\n  inset: -4px;\n  border: 1.5px solid var(--soi-yala-pomme);\n  border-radius: 50%;\n  opacity: 0;\n  transition: opacity 0.2s ease;\n}\n\n.soi-yala-benefit:hover .soi-yala-benefit-icon::after {\n  opacity: 1;\n}\n\n.soi-yala-benefit h3 {\n  font-family: 'Poppins', sans-serif;\n  font-size: 16px;\n  font-weight: 600;\n  color: var(--soi-yala-marine);\n  margin-bottom: 0.5rem;\n}\n\n.soi-yala-benefit p {\n  font-size: 13px;\n  color: var(--soi-yala-text-soft);\n  line-height: 1.6;\n  margin: 0;\n}\n\n\/* === GRID + CARDS === *\/\n.soi-yala-grid {\n  display: grid;\n  grid-template-columns: repeat(auto-fit, minmax(260px, 1fr));\n  gap: 1.25rem;\n}\n\n.soi-yala-card {\n  background: var(--soi-yala-off-white);\n  padding: 1.25rem 1.5rem;\n  border-radius: var(--soi-yala-radius);\n  border-left: 3px solid var(--soi-yala-pomme);\n}\n\n.soi-yala-card h3 {\n  font-family: 'Poppins', sans-serif;\n  font-size: 16px;\n  font-weight: 600;\n  color: var(--soi-yala-marine);\n  margin-bottom: 0.5rem;\n}\n\n.soi-yala-card p {\n  font-size: 14px;\n  color: var(--soi-yala-text-soft);\n  line-height: 1.6;\n  margin: 0;\n}\n\n\/* === GRID COMPACT === *\/\n.soi-yala-grid-compact {\n  display: grid;\n  grid-template-columns: repeat(auto-fit, minmax(150px, 1fr));\n  gap: 12px;\n}\n\n.soi-yala-card-mini {\n  background: var(--soi-yala-stone);\n  padding: 1rem 1.25rem;\n  border-radius: var(--soi-yala-radius-sm);\n  text-align: center;\n  display: flex;\n  flex-direction: column;\n  gap: 4px;\n}\n\n.soi-yala-card-mini-icon {\n  font-size: 20px;\n  margin-bottom: 4px;\n}\n\n.soi-yala-card-mini-label {\n  font-size: 11px;\n  color: var(--soi-yala-text-muted);\n  text-transform: uppercase;\n  letter-spacing: 0.08em;\n  font-weight: 500;\n}\n\n.soi-yala-card-mini-value {\n  font-family: 'Poppins', sans-serif;\n  font-size: 15px;\n  font-weight: 600;\n  color: var(--soi-yala-marine);\n}\n\n\/* === TIMELINE === *\/\n.soi-yala-timeline {\n  display: flex;\n  flex-direction: column;\n  gap: 1rem;\n}\n\n.soi-yala-step {\n  display: flex;\n  gap: 1.25rem;\n  background: var(--soi-yala-white);\n  padding: 1.25rem 1.5rem;\n  border-radius: var(--soi-yala-radius);\n  border: 1px solid var(--soi-yala-line);\n  align-items: flex-start;\n}\n\n.soi-yala-step-num {\n  flex-shrink: 0;\n  width: 36px;\n  height: 36px;\n  background: var(--soi-yala-marine);\n  color: var(--soi-yala-white);\n  border-radius: 50%;\n  display: flex;\n  align-items: center;\n  justify-content: center;\n  font-family: 'Poppins', sans-serif;\n  font-weight: 600;\n  font-size: 14px;\n}\n\n.soi-yala-step-content h3 {\n  font-family: 'Poppins', sans-serif;\n  font-size: 15px;\n  font-weight: 600;\n  color: var(--soi-yala-marine);\n  margin-bottom: 0.3rem;\n}\n\n.soi-yala-step-content p {\n  font-size: 14px;\n  color: var(--soi-yala-text-soft);\n  line-height: 1.6;\n  margin: 0;\n}\n\n\/* === COMPOSITION === *\/\n.soi-yala-compo {\n  background: var(--soi-yala-off-white);\n  border-radius: var(--soi-yala-radius);\n  padding: 0.5rem 0;\n  overflow: hidden;\n}\n\n.soi-yala-compo-row {\n  display: flex;\n  justify-content: space-between;\n  align-items: center;\n  padding: 1rem 1.5rem;\n  border-bottom: 1px solid var(--soi-yala-line);\n  gap: 1rem;\n  flex-wrap: wrap;\n}\n\n.soi-yala-compo-row:last-child {\n  border-bottom: none;\n}\n\n.soi-yala-compo-label {\n  font-size: 12px;\n  font-weight: 500;\n  color: var(--soi-yala-text-muted);\n  text-transform: uppercase;\n  letter-spacing: 0.08em;\n}\n\n.soi-yala-compo-value {\n  font-family: 'Poppins', sans-serif;\n  font-size: 14px;\n  font-weight: 500;\n  color: var(--soi-yala-marine);\n  text-align: right;\n}\n\n\/* === TIP === *\/\n.soi-yala-tip {\n  display: flex;\n  gap: 1rem;\n  background: var(--soi-yala-pomme-light);\n  border-left: 4px solid var(--soi-yala-pomme);\n  padding: 1.25rem 1.5rem;\n  border-radius: 0 var(--soi-yala-radius) var(--soi-yala-radius) 0;\n  align-items: flex-start;\n  margin-top: 1.25rem;\n}\n\n.soi-yala-tip-icon {\n  flex-shrink: 0;\n  font-size: 22px;\n  line-height: 1;\n}\n\n.soi-yala-tip strong {\n  display: block;\n  font-family: 'Poppins', sans-serif;\n  font-weight: 600;\n  font-size: 14px;\n  color: var(--soi-yala-marine);\n  margin-bottom: 4px;\n}\n\n.soi-yala-tip p {\n  font-size: 14px;\n  color: var(--soi-yala-text);\n  line-height: 1.6;\n  margin: 0;\n}\n\n\/* === ACCORDÉON === *\/\n.soi-yala-accordion {\n  display: flex;\n  flex-direction: column;\n  gap: 8px;\n}\n\n.soi-yala-accordion-item {\n  background: var(--soi-yala-off-white);\n  border-radius: var(--soi-yala-radius-sm);\n  border: 1px solid var(--soi-yala-line);\n  overflow: hidden;\n}\n\n.soi-yala-accordion-header {\n  font-family: 'Poppins', sans-serif;\n  font-weight: 500;\n  font-size: 14px;\n  color: var(--soi-yala-marine);\n  padding: 1rem 1.25rem;\n  cursor: pointer;\n  list-style: none;\n  display: flex;\n  justify-content: space-between;\n  align-items: center;\n}\n\n.soi-yala-accordion-header::-webkit-details-marker {\n  display: none;\n}\n\n.soi-yala-accordion-header::after {\n  content: '+';\n  font-size: 20px;\n  font-weight: 300;\n  color: var(--soi-yala-pomme);\n  transition: transform 0.2s ease;\n}\n\n.soi-yala-accordion-item[open] .soi-yala-accordion-header::after {\n  transform: rotate(45deg);\n}\n\n.soi-yala-accordion-content {\n  padding: 0 1.25rem 1rem;\n}\n\n.soi-yala-accordion-content p {\n  font-size: 14px;\n  color: var(--soi-yala-text-soft);\n  line-height: 1.6;\n  margin: 0;\n}\n\n\/* === CTA BOX === *\/\n.soi-yala-cta-box {\n  background: var(--soi-yala-marine);\n  padding: clamp(2rem, 4vw, 2.5rem);\n  border-radius: var(--soi-yala-radius);\n  text-align: center;\n  position: relative;\n  overflow: hidden;\n}\n\n.soi-yala-cta-box::before {\n  content: '';\n  position: absolute;\n  top: 0;\n  left: 50%;\n  transform: translateX(-50%);\n  width: 60px;\n  height: 4px;\n  background: var(--soi-yala-pomme);\n  border-radius: 0 0 4px 4px;\n}\n\n.soi-yala-cta-tag {\n  font-family: 'Inter', sans-serif;\n  font-size: 11px;\n  font-weight: 500;\n  letter-spacing: 0.15em;\n  text-transform: uppercase;\n  color: var(--soi-yala-pomme);\n  margin-bottom: 0.75rem;\n}\n\n.soi-yala-cta-text {\n  font-family: 'Poppins', sans-serif;\n  font-size: clamp(18px, 3vw, 22px);\n  font-weight: 500;\n  color: var(--soi-yala-white);\n  line-height: 1.4;\n  margin: 0;\n  max-width: 580px;\n  margin-left: auto;\n  margin-right: auto;\n}\n\n\/* === RESPONSIVE === *\/\n@media (max-width: 640px) {\n  .soi-yala-step {\n    flex-direction: column;\n    gap: 0.75rem;\n  }\n\n  .soi-yala-compo-row {\n    flex-direction: column;\n    align-items: flex-start;\n    gap: 4px;\n  }\n\n  .soi-yala-compo-value {\n    text-align: left;\n  }\n\n  .soi-yala-hero {\n    padding: 1.75rem 1.25rem;\n  }\n}\n\n\/* === ACCESSIBILITÉ === *\/\n@media (prefers-reduced-motion: reduce) {\n  .soi-yala-fiche * {\n    animation: none;\n    transition: none;\n  }\n}\n\n@media (prefers-contrast: more) {\n  .soi-yala-fiche {\n    --soi-yala-text-soft: #2C3E50;\n    --soi-yala-line: #B0B8B0;\n  }\n}\n\u003c\/style\u003e","brand":"Yalacta","offers":[{"title":"Default Title","offer_id":61603815653706,"sku":"YA0025","price":11.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1030\/7947\/7578\/files\/ferment-pour-yaourt-bio-en-sachets-yalacta-packshot.webp?v=1787158461","url":"https:\/\/firmtoaromatherapy.com\/products\/ferment-pour-yaourt-bio-en-sachets-yalacta","provider":"Soinature","version":"1.0","type":"link"}